Homemade Garlic Naan
Buttery, chewy wheat naan baked with roasted garlic.
Heating Instructions (from frozen)
Defrost contents in bag. Once defrosted, heat both sides of the naan on a skillet on medium heat. Serve warm.
Enriched wheat flour, (Wheat Flour, Niacin, Reduced Iron, Ascorbic Acid, Added as Dough Conditioner, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Buttermilk, Non-Fat Milk, Dry Buttermilk, Bacterial Culture), Water, Soybean Oil, Roasted Garlic, Cultured Wheat Flour, Eggs, Sugar, Baking Powder (Sodium Acid Pyrosphate, Baking Soda, Cornstarch, Monocalcium Phosphate), Sea Salt, Ghee (Clarified Butter), Wheat Gluten, Cilantro, Dextrose, Dextrin, Carrot Fiber, Yeast.
CONTAINS: MILK, EGG, WHEAT.
Husband and wife Anjan and Emily Mitra was inspired by the energy and vibrancy of Mumbai, and wanted to share the rich diversity of Indian cuisine and culture. In 2005, they opened their first restaurant in the historical Mission district of San Francisco, where they share their creativity, passion, and self-expression through crafting fresh and seasonal Indian food.
Since then, their restaurant has been recognized in the Michelin Guide 11 times, commending them for their passion and consistent dedication to quality and innovation.