Hibiscus flower and rose petals with a hint of spices. Tastes like fresh fruit, Turkish rose, and peak-season citrus. Makes Sangria, Mimosas, and summer cocktails.
Pure Filtered Water, Cane Sugar, Lime Juice, Lemon Juice, Hibiscus Petals, Rose Petals, Rose Bitters (Alcohol, Rose Petals, Rose Oil), Citric Acid.