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Brazilian Seafood Stew (Moqueca Baiana)
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Brazilian Seafood Stew (Moqueca Baiana)
Brazilian Seafood Stew (Moqueca Baiana)
Brazilian Seafood Stew (Moqueca Baiana)

Brazilian Seafood Stew (Moqueca Baiana)

$27 $35 on Grub Hub
Size

The Aisle

From the state of Bahia, Moqueca Baiana is a complete combination of African, Portuguese, and Brazilian flavors and techniques. Sweet peppers, onion, and garlic lay the base of flavor– elevated with coconut milk and cilantro. The native Brazilian Malagueta pepper finishes everything off with a subtly addicting heat.

Let thaw completely and heat on stove top to 165 degrees Fahrenheit

Sous Vide: Place frozen bag in pot of boiling water for 20-25 minutes

Cod fish, Red Bell Pepper, Green Bell Pepper, Yellow Bell Pepper, Onion, Garlic, Olive Oil, Palm Oil, Tomato, Cream, Coconut Milk, Yucca, Malagueta Pepper, Cilantro.

Contains Dairy

How does it ship?
This product ships frozen with dry ice. Do NOT touch dry ice with your bare hands under any condition as it can easily burn skin.

When will it ship?
Most orders placed will ship the same day, or the following day at the latest.

The Chef in San Jose

Brazilian food is distinctive- unequal to any other. Just like the food, our producer is one of a kind. Chef Alexandro was born in Brazil and honed his cooking skills over years before coming to the US. His recipes are older than he is – passed down through generations and generations of family. These recipes are the complete expression of Brazil's varied history and diverse communities. Everything about Chef Alexandro's food is as unique and joyous as him – you can truly taste it in his food.

Price Comparison

The Essential

Price $25
Same ingredients no
Same manufacturer no
Serving size 3

Grub Hub

Price $35
Same ingredients no
Same manufacturer no
Serving size 1

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