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Dry-Aged Hot Dogs

$15

Size

1lb (6 Links)

The Aisle

Crafted of dry-aged, sustainable and regenerative premium beef. Smoked over hickory for optimal flavor.

Non-GMO, Never-Ever Hormones or Antibiotics, Whole Carcass Aged Beef, Water, Non Fat Dry Milk, Sea Salt, Garlic, Herbs & Spices, Sugar, White pepper, Sodium Nitrite, Packed in Lamb Casing.

Beyond sustainably farming – our butcher is sustainably sourcing.

Our butcher works alongside independent farms to introduce their meats to new markets. They then go a step beyond, by meaningfully investing in the success of family-owned ranches up and down the West Coast. They advise the small farms they partner with on heritage breeding, feed selection, the logistics of humane slaughter, and efficient distribution.

Our farms are audited, annually, by CCOF Organic, Land to Market™ Regenerative, Certified Humane, Non-GMO Project Verified, and American Grass-fed and Grass-finished.

Klingeman Family Farms is located in Ephrata, Washington. They are Non-GMO Project Verified, and are the first ranch in the US to receive the Food Alliance Certification for sustainability and humane animal treatment.

These pigs are special as they have been specially bred for generations so their meat is lean, but slightly marbled, and have an explosive flavor and texture that is moist and juicy. Their diet consists of barley-rich mix of European fine grains that yields cleaner, harder fat cap than conventional corn and soy-finished pork. They are 100% free of corn and soy-based products, antibiotics, hormones, and animal by-products.

The Butcher in Oakland

Cream Co. sources from small, family-owned ranches and artisan producers from across the West Coast. They believe in a radically transparent and decentralized regional sourcing model, that follows natural resources—grass-fed lamb from the grass seed capital of the world and grass-fed beef pastured at varying altitudes for year round grass.

Cream Co. is the only 100% natural-or-better USDA meat processor and distributor in the Inner Bay Area. All of their ranching partners undergo rigorous annual third-party auditing and carry multiple certifications that speak to their individual practices. These include: Organic, Non-GMO, 100% Grass-fed, Grass-fed & Grain-finished, Humane Certified, and Certified Regenerative.

Cream Co.'s mission is to revolutionize a highly commoditized industry by creating new opportunities for people to enjoy animal proteins responsibly.