Wildflower honey with lavender buds and bitters – for gin & tonic, mimosas, and floral lemonade.
Pure Filtered Water, Cane Sugar, Lavender, Wildflower Honey, Lemon Juice, Lavender Bitters (Alcohol, Lavender Buds, Lavender oil, lemon peel), Citric Acid.
Gin & Tonic Combine 1 oz mix with 2 oz gin. Shake with ice and tonic water.
Mimosa Pour 1 oz mix into your favorite prosecco or sparkling wine.
Mocktail Pour 1 oz mix into club soda, tea, or lemonade.
Making these cocktails the right way takes time, attention and effort. They simply can't be mass-produced at this quality.
That's why the first batch of cocktails will be mixed-to-order in Paso Robles, CA. Think of it like ordering from your favorite bartended — only now, the bar has moved to your kitchen.
Our cocktails are mixed by hand, in California's wine country, by husband-wife duo Lauren and Brandon.
They spent three years traveling the world, trying the world's best bars and cocktails — from Bourbon in Kentucky to Aquavit in Denmark, they sampled anything and everything they could find.
From the very first batch, their cocktails have been focused on locally sourced, entirely natural ingredients, simply because the best cocktails require the best ingredients.
Our Cocktail Mixes make 15 drinks each.
They cost $17 to make and deliver.
That's how much we sell them for.