If you've never tried it before, let us introduce you to lemon curd — a delightful combination of tart, sweet and buttery. The lemon juice provides a bright, zesty tang, the natural cane sugar balances it out and butter makes it all richer. The result is a smooth, velvety spread with a fresh, tangy flavor
Cane Sugar, Eggs, Lemon Juice, Unsalted Butter, Lemon Zest
Toast, Scones, English Muffins, or try putting it on Ice Cream for a sweet and tart combination.