Boneless & skinless breast from organic, ethically raised chickens.
Beyond sustainably farming – our butcher is sustainably sourcing. Our butcher works alongside independent farms to introduce their meats to new markets. They then go a step beyond, by meaningfully investing in the success of family-owned ranches up and down the West Coast. They advise the small farms they partner with on heritage breeding, feed selection, the logistics of humane slaughter, and efficient distribution. Our farms are audited, annually, by CCOF Organic, Land to Market™ Regenerative, Certified Humane, Non-GMO Project Verified, and American Grass-fed and Grass-finished.