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2/2

Vegetable Green Curry

$17

Size

4 Servings — 16oz

The Aisle

The Essential Thai Green Curry is milder but still with a characteristic Thai spice. Features a more prominent sweetness along with strong cilantro, lime, and kaffir lime flavors.

The vegetables inside are a proper Thai medley ranging from eggplant and red pepper to baby corn and bamboo shoot.

Let thaw completely and heat on stove top to 165 degrees Fahrenheit

Sous Vide: Place frozen bag in pot of boiling water for 20-25 minutes

Eggplant, Carrot, String Bean, Bamboo Shoot, Red Pepper, Baby Corn, Thai Basil, Kaffir Lime Leaf, Finger Root, Fish Sauce, Sugar, Kosher Salt, Tamarind. Paste: Green Chili, Garlic, Shallot, Galangal, Lemongrass, Kaffir Lime Leaf, Shrimp Paste, Coriander Seed, Pepper, Cumin, Turmeric

Allergens: Fish Products

How does it ship?
This product ships frozen with dry ice. Do NOT touch dry ice with your bare hands under any condition as it can easily burn skin.

When will it ship?
Most orders placed will ship the same day, or the following day at the latest.

Made by Chef Issara

Chef Issara grew up in restaurants his family ran – cooking is in his blood. This also lead him to realize that the best way to share his culture is through food. Chef Issara's food is warming and healing to a new degree, bringing smiles to people's faces all around.