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Utility Knife

$70

Ships in

1-2 weeks

The Aisle

Think of it as a shrunken-down chef’s knife—just as effective at halving a rigid butternut squash as it is at mincing basil.

Designed for precision, agility, and control, this lightweight, all-purpose knife handles everything from trimming meats to slicing fruits and sandwiches with ease.

• The Perfect In-Between Knife – More versatile than a paring knife, yet more maneuverable than a chef’s knife.
• Sharp & Precise Pointed Tip – A 35-degree angle tip provides effortless piercing and detail work.
• Effortless Slicing & Trimming – The thin 2mm blade glides through ingredients with clean, precise cuts.
• Balanced & Lightweight – At just 3.5 oz, it’s designed for comfortable, controlled handling.
• Double-Bevel Edge for Any User – A finely honed double bevel ensures smooth, ambidextrous cutting.

Your new favorite knife—it’s everything a chef’s knife can do, just faster, lighter, and more precise.

Italian Olive Wood
Italian Olive Wood is an ideal choice for knife handles, providing exceptional durability and moisture resistance due to its dense structure and natural oils. The intricate grain and rich golden hues give each handle a unique look, and its solid feel ensures a well-balanced grip. Over time, the wood develops even more character, making it both a practical and luxurious addition.

AUS-10V Steel
Crafted from AUS-10V steel by Aichi Steel in Tokai, Japan, this blade features 1.05% carbon content for exceptional strength and durability. Its superior edge retention ensures a razor-sharp blade that lasts, making it ideal for precision work.

Slim, Versatile Blade
A downsized chef’s knife that’s nimble enough for detail work but sturdy enough to slice through mid-sized ingredients with ease. The 35-degree pointed tip makes quick work of piercing, trimming, and slicing, while the thin 2mm blade ensures smooth, clean cuts.

15° Dual Bevel
Hand sharpened to a precise 15° on each side, resulting in a razor-sharp edge that offers versatility for both right- and left-handed users.

Full Tang
The full tang construction extends through the handle, offering balanced weight and durability. This means control and precision, whether you're trimming meats or slicing delicate ingredients.

Ergonomic Hexagonal Handle
Our modern take on the traditional octagonal handle, ours is hexagonal to be more ergonomic with edges for slip free handling.

Total Length: 9.29 inches
Blade Length: 5.12 inches
Handle Length: 4.33 inches
Wide point of blade: 1 inch
Blade thickness: 2 mm

A Small but Mighty Workhorse

Meet the Utility Knife—the perfect balance of agility and power in a downsized chef’s knife.

The Perfect In-Between Knife

More agile than a chef’s knife, yet more powerful than a paring knife—ideal for prepping fruits, slicing sandwiches, and trimming meats.

Sharp & Precise Pointed Tip

The 35° angle tip provides excellent piercing power for small vegetables, soft meats, and intricate detail work.

Versatile Use

Slices, trims, and preps—sharp enough for meat, precise enough for fruit, and easy enough for everything else.

Double-Bevel Edge

A finely honed double bevel ensures smooth cuts for both right- and left-handed users.

The Utility Knife

Craftsmanship at its finest
Made through over 40 meticulous steps with upgraded AUS-10V steel from Tokai, Japan. Incredibly hard, it stays sharper longer, meaning less sharpening and more precision.

A Demi Chef’s Knife—Agile & Powerful
The perfect in-between knife—more agile than a chef’s knife but more capable than a paring knife. The full tang design gives it just the right balance, making it light enough for precision work yet sturdy enough to handle mid-sized fruits, meats, and vegetables. A kitchen essential you’ll reach for every day.

Unmatched value
At a fraction of the price of similar knives, it brings premium quality, edge retention, and ergonomic comfort to your kitchen without breaking the bank.

Beautiful Italian Olive Wood Handle

High Durability — A dense structure (900 kg/m³) makes it resistant to wear, perfect for frequent use.

Moisture Resistance — High density and natural oils make the handle naturally water resistant.

Ergonomic Grip — Offers a solid, balanced feel with a smooth finish—substantial enough to tackle dense vegetables while also deftly handling fine knife work.

An Absolute Kitchen Workhorse

Name: Utility Knife
Brand: YX Kitchen Knife Factory Store
SKU: UtilityKnife
Price: 70.0 USD
Availability: InStock

Vacuum Heat Treated

The gold standard for knife treatment, vacuum heat treatment means each blade is precisely heated in a vacuum-sealed environment and cooled. This process enhances hardness, strength, and corrosion resistance, resulting in a sharper, longer-lasting edge while preserving the steel’s purity.

Hand Forged and Folded

Each blade is crafted by repeatedly heating, hammering, and folding steel layers by hand. This traditional process creates distinctive wavy patterns while enhancing the blade’s strength, toughness, and flexibility. The resulting even carbon distribution reduces impurities, resulting in a durable, long-lasting sharp edge.

AUS-10V Steel

Crafted from AUS-10V steel produced by Aichi Steel in Tokai, Japan, this blade boasts a 1.05% carbon content, making it exceptionally strong and durable, with impressive edge retention for long-lasting sharpness.

Superior Edge Retention

With a rating of 60-62 on the Rockwell hardness scale, knife is long-lasting, durable, and corrosion, chip, and stain-resistant.

15° Dual Bevel

Hand sharpened to a precise 15° on each side, resulting in a razor-sharp edge that offers versatility for both right- and left-handed users.

Craftsmanship and Value

Handcrafted by expert artisans
Made to order in over 40 meticulous steps
Crafted with care in China from premium Japanese steel
Ships directly from the manufacturer for unmatched savings