Lion's Mane Mushroom
Lion's Mane Mushroom
Lion's Mane Mushroom
Lion's Mane Mushroom

Lion's Mane Mushroom


The Aisle

Lion's Mane Mushroom, also known as yamabushitake, is a species of mushroom that has been well-studied for its medical use in China, India, Japan, and Korea.

Nootropics found in Lion's Mane, such as hericenones and erinacines, are said to have neuroprotective effects and stimulate the growth of neurons in the brain.

• Enhances memory and cognition
• Quiets anxiety
• Boosts energy
• Increases healthy blood flow

As a dietary supplement, take 2 tablets with a meal or on an empty stomach, or as directed by your healthcare practitioner.

Serving Size 2 Tablets
Servings Per Container 30

Ingredient Amount per serving
Organic Lion’s Mane (Hericum erinaceus) Mushroom Fruiting Body & Mycelium Powder (Standardized to 40% polysaccharides [400mg]) - 1000 mg

* Daily Value not established.

Grown and Manufactured in the USA

Vegan Capsule (modified cellulose, water).

Introducing Lion's Mane

Found in remote, forested sanctuaries.
Dangles from hardwood trees.
A waterfall of white tendrils.
Full of cerebral benefits.

Helps Prevent Alzheimer's disease

The nootropic compounds found in Lions Mane showed to stimulate the growth of neurons in the brain and effectively prevent mental decline in older individuals.

Increases Mental Focus

Essential for both exercise and work, Lions Mane enhances neural connections for better focus, wakefulness, and cognitive function.

Improves Healthy Circulation

Lions Mane has been shown to increase blood flow in individuals, which helps carry more oxygen to the body's cells.

The Mushroom Drop

Rare, exotic, and potent mushrooms.
Farmed and foraged around the country.
Crafted into simple supplements.
For health, focus and cognition.

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Lion's Mane Mushroom

Lion's Mane Mushroom


Foraged & Farmed In America

Grown in a filtered, controlled environment: an organic indoor mushroom farm in the US. Lab-tested for pollutants and heavy metals.

The Sourcing

Made at a lab near Denver, Colorado.
Backed by 49 years of research,
A Ph.D. Nutritional Biochemist
4 US Government Patents
A 6-person review board

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